The picture added today shows the repaired greenhouse and my bed of broad beans and radish, in the foreground. So far so good with the broad beans; up to date I have never been able to grow a successful crop of broad beans as they have always succumbed to black fly and chocolate spot. There is a way to go yet but things look promising, and I pulled my first radishes today. I have been giving everything a weekly feed of maxi-grow, which is based on seaweed.
This next picture shows the brassicas that Melanie and I have grown. They are really ready to plant out but we are having difficulty keeping up with everything so they will have to wait until next week.
The Society greenhouses are now nearly full and by the time of the Plant Sale, on the 17th, all the plants will be a good size and healthy. I have been busy laminating seed packets to display with the plants to show people what they will look like in flower. This is what the main poly tunnel looks like at the moment:
This morning I went to see my friend who has recently had a foot op. It is her husband who is opening their garden to the public for the National Garden Scheme in two weeks time, on the same day as our plant sale at the allotments. I had the opportunity of having a sneak preview and of inspecting the veg plot he has created with a bit of input from yours truly. Things are looking good. He was just planting things out today. They should be well established by the Open Day, but maybe not quite in flower. However, the plants were really good sized; I am not sure he has hardened them off sufficiently, but the weather is good and they are in a sheltered position so it may not matter too much.
The exciting news in my garden is that the peach seems to have fruitlets, unlike last year and the year before. The bad news is that the peach leaf curl is starting. I will need to pick off every affected leaf and feed the tree very well so that the fruit doesn't fall off.
Next week I will really need to make up my mind in which beds I will put all the different veg. But the most pressing thing to do next week is to sow my parsnip seed; otherwise I will not have a ready supply of my most favourite vegetable.
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